By Kerry Watson, Director of Communications
MKC employees, Jeff Jones and Perry Stussy, unload food items at the Reno County Food Bank. |
On Friday, Jeff Jones,
Location Manager at Haven, helped deliver 2500 lbs. of flour along with 300
lbs. of canned and dry goods and presented a check for $2500 to the Reno County
Food Bank. “My team and I feel very fortunate to work for a
company that believes in community involvement and strives to support our
neighbors,” stated Jones.
Timing of the
donations was critical as food banks expect an increase in assistance during
summer months. Penny Haney, Reno County
Food Bank Director, commented that their
facility served approximately 1200 people last month, or an average of 400
families. “We had 54 new cases last
month,” said Haney. “And we expect this number to rise with schools letting out
for the summer.”
MKC hosted its second
annual food drive throughout the month of April, collecting over 6,500 lbs. of
food. “A number of employees made it their
personal mission to insure the drive was a success,” stated Adam McDaniel,
committee chairperson for the food drive.
Seventeen area
businesses lent a helping hand donating over $3,000. MKC employees then turned the cash into
canned and dried goods. Also supporting
the food drive was Horizon Milling in Wichita with a donation of 7500 lbs. of
flour.
MKC also donated $15,000
to nine area food banks. The donations
were part of a matching funds program sponsored by Land O’ Lakes. Since 2012, MKC has made cash contributions
to area food banks totaling more than $42,000.