By Nichole Gouldie, Communications Specialist
Now that school is back in session, kids are being immersed in reading, science and math. Outside the classroom at the Kansas State Fair, children had the opportunity to experience first-hand the importance of agriculture.
Guests visiting Agriland traveled through learning areas for beef, dairy, soils, grains, stewardship and nutrition/dietary guidelines. In those areas we taught visitors about how crops and livestock provide us not only with food, but also with numerous products we use in our everyday lives—from basketballs to bubble gum. In the livestock area, fair goers took photos with the cutouts and weighed themselves on a scale, comparing themselves with the weights of a calf or a bushel of grain. In the grains area children immersed their hands in buckets of grain including corn, soybeans, wheat, sorghum, sunflowers and others. A favorite for the kids was the experience of "driving" a combine.
